On a restaurant-development spree, owner Hong "Jay" Jung already opened a ramen shop, Omo Japanese Soul Food, in 2017. 3027 E. Sunshine St., Springfield, 417-755-7155. Let's take a quick look at 15 new places to grab a bite in the Springfield … Their top-selling sandwich is the St. Louish, Musgrave says. Whether you have dietary restrictions, are watching your waistline or are just interested in knowing where your food comes from, we've... © Copyright 2021 417 Magazine. That means Branson’s neighbors to the north now get to partake without the drive. “I’m looking forward to the future in whatever the new normal is.”. claimed the iconic Papouli's Restaurant in Reeds Spring, White River Brewing Co. on Commercial Street, At least 40 new restaurants and breweries opened in the Springfield area, 20 new restaurants, and UberEats, come to Springfield, the establishment has a full bar including margaritas, Find the latest inspections for your favorite restaurants, the menu includes fajitas, tacos, burritos, hamburgers, said carGO's president during a press event in May, serves food from both the Mexican and Salvadorian traditions, replaced its Mediterranean-style predecessor, left downtown Springfield to open up in Nixa, the first craft beer brewery exclusively owned by women in Springfield, sides like house-made Korean-style kimchi, in a 146-year-old building with a quirky underground space, bring its offerings to a new southside location, thought to be the first in southwestern Missouri, the most-anticipated Springfield restaurant of 2019, at the Shepherd of the Hills adventure park, its full menu was available as of Nov. 28, with a sign that urges you to "regresa pronto,", tucked in a small building once used as a French patisserie, the section of the Hotel Vandivort newly built this year, Your California Privacy Rights / Privacy Policy. It’s not actually an ice cream shop at all, they just happen to serve the treat. 10 Awesome Restaurants in Missouri That Will Be Open For Thanksgiving. While Lowrance’s ultimate goal is to host live music, he’s making do and keeping his visitors safe during some not-so-typical times. This was the first restaurant I had tried in Springfield and it set the bar extremely high for the rest of the trip. A guide to the local southwest Missouri restaurants, dishes and culinary delights that make the experts swoon. If you’ve got a sweet tooth and nothing holding you back, go all-out with a pineapple split—a bliss flavor of your choice, chocolate and strawberry syrup and whipped cream served in half a pineapple—or by stacking the candy toppings high. Little Korea brought hot pot dining to Springfield for the first time as the central focus of a local Asian restaurant. If you’re anything like us, you find comfort in new, tasty flavors. The Rock Food & Friends opened over the summer at 4018 S. Lone Pine Ave. in Quarry Town, a mixed-use development that's part of the big surge of new activity in the Galloway neighborhood. It serves comfort foods for breakfast, lunch and dinner, some of them named for characters featured in the iconic American novel and its touristy offspring (e.g., "Old Matt's Chicken Fried Chicken."). Best of Luck also serves a menu with sharable plates, sandwiches, fries, charcuterie and salads. This spot offers diners a new experience, serving European food that ranges from creative flavor combinations to pure comfort. At this point, we’re sure you’re wondering how this sandwich shop can be “secret” if we know this much about it. All rights reserved. From bar food to fine-dining … 31 Springfield Staples We Can’t Stop Eating. New owners Wayne and Susan Rader bought the place — one of Springfield's oldest restaurants — at auction for just $75,000 last month. In a recent social media post, a business broker handling both accounts said deals are in the works but are not yet ready to be announced. The menu at Bourbon and Beale goes on and on, it’ll satisfy any craving from fresh oysters on the half shell to slow-cooked BBQ chicken. New Years Eve Events near Springfield, Missouri. It offers modern takes on American food including a dish simply called "#Bacon," a caramelized gouda cheese-potato cake topped with two poached eggs and very nice bacon. "We do.". Bricy's Kitchen offers tacos, chili, French toast and other items on a very wide-ranging menu at its location in Hollister. That was Escalante’s main goal when she started Pineapple Bliss five years ago—to provide healthy dessert options for whoever may need it. On the national stage, it was the year of the Impossible Burger and the Popeye’s chicken sandwich.Summer was dominated by headlines about White Claw, an alcohol-infused bubbly water.. But Wes Johnson and the Black Market Smokehouse team are serving more than just your average pork and beans. If you happen to visit on a particularly warm day, or if you just enjoy ice-cold beverages, give one of Bub’s moonshine slushiness a go. Tillman is also tied to Elkhart & The Robberson, a full-fledged restaurant to be located at 300 E. Commercial Street in a 146-year-old building with a quirky underground space that was discovered during renovations. This information comes from past and present reporting by the News-Leader and other outlets, along with social media and news releases provided by dining establishments. And, as indulgent as it sounds, it’s actually not too hard on your health. Don Toño, which has had a food truck on Glenstone Avenue since 2011, added a spot in the Battlefield Mall Dining Pavilion over the summer. It's a fast-casual restaurant chain that offers a buffet that includes pizza, ranch chicken, salads and desserts. When B.J. Try it at Culture Counter, Springfield’s newest cheery little grocer. But Gott wants you to know that Culture Counter is much more than an ice cream shop. Or, sip on a moonshine and soda while you listen to live music and enjoy some eats from one of your favorite southwest Missouri food trucks like London Calling, Tinga Tacos and Chameleon Cuisine parked outside. There were also hymns to culinary authenticity (e.g., that new Don Toño kiosk in the prettied-up dining pavilion at Battlefield Mall) and even celebrity family dining like Paula Deen's Family Kitchen, which made a buzzy debut this fall at Branson Landing. Shepherd's Mill Restaurantopened in September at the Shepherd of the Hills adventure park, 5586 West Highway 76 in Branson. Char, a steakhouse, replaced its Mediterranean-style predecessor, Touch, on Republic Road in early 2019. Pinterest. The votes are in. Explore all the New year events, parties, celebrations & book tickets, passes online at AllEvents. So go for the vegan chocolate ice cream, and stay for the fresh, local produce. 1 photo. Bawi Korean BBQ is a unique dining experience rich with culture and hands-on all-you-can-eat meat. The sweet kiss of a good dessert, the warmth of a well-crafted sandwich, the uniting power of fresh cocktails—all of these things bring us comfort in uncertain times. Hard Knox BBQ is a creation of prolific chef and restaurateur Pat Duran, of Metropolitan Grill and Great American Taco Co. fame, along with pitmaster Jeremy Smith, a co-founder of City Butcher. The taco place, tucked in a small building once used as a French patisserie, is located at 1454 E. Cherry St. in central Springfield's Rountree neighborhood. — After record numbers of visitors over the past few years, this Southwest Missouri tourist city expects to continue the trend in 2019 thanks to several new and planned attractions. Gilardi’s got a gorgeous exterior makeover this summer that includes a paint job, a remodel of the outdoor patio space and lots of charming details like new stonework accents on the building. Sweet Boy’s is the new cherry on top of downtown Springfield. In the past year, four restaurants have opened in St. Louis hotels, upping the options for hotel dining. “We really value the integrity of our food,” Douglas says, and it’s made apparent in their menu. Both locations share the same menu. Was Red's Giant Hamburg the most-anticipated Springfield restaurant of 2019? Niji Sushi Bar & Grill. On par with the cocktail trends of late, their signature drink, The Salty Dog, is a cocktail on draft. Our easy-to-use app shows you all the restaurants and nightlife options in your city, along with menus, photos, and reviews. Summer was dominated by headlines about White Claw, an alcohol-infused bubbly water. Editor’s Note: Our editorial team selected this year’s Best New Restaurants from those that opened between December 2016 and November 2017. He’s got a nice patio that can be enjoyed through fall, and he’s decided to showcase musicians virtually by streaming at-home performances at The Royal. Coming soon to Commercial Street: Margot is a pop-up French-inspired bistro by chef Drake Tillman expected to be active inside the Artisan's Oven location in early 2020, Tillman told the News-Leader Dec. 20. New owners Wayne and … Huynh says that a full person is a happy person. 2111 S. Eastgate Ave, Springfield MO 65809 | Backed with years of business-owning experience, both Michelle Huynh and her husband Ouyet Trieu decided to take on a new venture in 2020 and open up Springfield’s newest hibachi and sushi joint: Niji Sushi Bar & Grill. 10/7/2020. “It’s a sandwich born from many trips to St. Louis just to try all the best sandwiches we could find,” he says. Springfield now has a Korean barbecue place to call its own. It offers craft cocktails and plenty of jazz in a historic building at 220 S. Campbell Ave., but also a menu featuring comfort-food dishes like fried olives and smoked fried chicken intended for late-night consumption, according to an August report from Feast magazine. In July, he opened Little Korea. Some of our tried and true local favorites have opened their doors in a new space, upgraded their existing spaces or opened additional locations. Or maybe it’s the ice cream sandwich on top? Flat Creek, known for all-you-can-eat crab legs, catfish, broasted chicken, burgers and sandwiches, opened a third location in February, setting up shop in Republic at 738 E. Highway 60. 1opened in September at 986 State Hwy 76 East, in Branson across Lake Taneycomo from Branson Landing. Get ready to beat upcoming new year 2020-2021 in Springfield, … He opened Kuma Japanese Ramen & Sushi last year. One Drop Coffee Co. replaced The Press Coffee & Juice Bar at the Farmers Park mixed-use development in August, a Farmers Park spokesman told the News-Leader. aug 2019 | Asian, Branson, Burgers, Commercial Street 310 South Ave., Springfield, 417-865-9682. It also has a location on the secure side of the Springfield-Branson National Airport. If those two options don't seem to fit your tastes, YP.com also suggests Domino's Pizza , and Papa John's Pizza for great places to eat pizza in Springfield, MO. Agave Neighborhood Bar & Grillopened Jan. 9 at 3057 S. Fremont Ave. The place serves "all the traditional bar favorites like pizza, burgers, wings and tacos," according to Feast magazine, though with lighter twists like optional cauliflower crust on your pizza. BRANSON, Mo. With a seasonally shifting menu of elevated American cuisine and inventive cocktails, Social on Patton is raising the bar for Springfield’s fine-dining scene. Now, a new tasting room in Rogersville is turning the business into an experience. 607 S. Pickwick Ave., Springfield, 417-720-1381, What do you get when you mix organic coconut milk, agave and cacao? Popular & reviewed Restaurants in Springfield, MO. The number of new local restaurants appears slightly up from 2018. Find it at 1769 James River Road. It’s a creamy, homemade crawfish dip filled with Cajun spices—paprika, cayenne, dried herbs, and more—and smothered with crispy, melty, roasted mozzarella. The military veteran used to dream about remaking a group of stone buildings at 2204 W. College St. that used to be a Route 66 motel court into something new. Best of Luck Beer Hall is a Scandinavian-style beer hall at 313B S. Jefferson Ave., tucked at the back of the parking lot that serves Zayka Indian Cuisine and A Hip Joint. (Two men got in a shouting match over their place in line at the door.) First Look: Songbird in Forest Park Southeast Songbird, the latest restaurant from co-owners Chris Meyer and executive chef Mike Miller, opened on Saturday, Nov. 28, 2020, in the Forest Park Southeast neighborhood of St. Louis, Missouri. It opened in August, according to its Facebook page. friendly patio or from the comfort of your car by taking a ride through the drive-thru. The organization built an outdoor patio space, so diners could enjoy their grilled cheese sammies and Prairie Pie slices in the sunshine on Park Central East. It opened on Branson Landing in February, according to the Branson Tri-Lakes News. Its website states that the menu includes fajitas, tacos, burritos, hamburgers and other items. Ponciano Garcia, general manager and head chef, says the crawfish au gratin has been a crowd favorite. It’s a sweet and savory mix of grapefruit, raspberry and lime juices, gin and salt. According to a press release, the menu features “American beach food with a fresh coastal twist and, of course, cold draft LandShark and those fabulous frozen concoctions.”. The Date Lady is next door to the cafe, which has a menu with date-based entrees, date shakes and Colleen's award-winning fruit cake. Sad news happened, too. The restaurant offers "family-style" dining with comfort foods served from large platters. A couple months ago, Druff’s got the Better Block Springfield treatment. On the national stage, it was the year of the Impossible Burger and the Popeye's chicken sandwich. Guests can choose between a lively bar area and a more formal and sedate dining room. Other crowd-pleasers are the Eurbano, a European twist on the classic Cuban, and the Madre, a house-made meatball sub with black garlic red sauce and, yes, more provel cheese. It also reinterprets American classics through this lens, like a flaming-sweet take on Nashville hot chicken. They included Red's Giant Hamburg, a nostalgic Route 66 dream, along with innovations inspired by Asia, notably Lucky Tiger Sandwich Co. and Little Korea. Both City Butcher and Lucky Tiger are located in the same shopping strip at 3654 S. Campbell Ave. Luna Bar,a youthful nightlife hotspot, opened in August in the downtown space previously occupied by Studio Bar & Ultralounge at 300 Park Central East. All Restaurants Comfortable and family friendly venues are perfect for dining with the entire family. Hold Fast Brewing opened earlier this year, becoming the first craft beer brewery exclusively owned by women in Springfield. Coming soon to south Springfield: Downtown classic Maria's Mexican Restaurant announced earlier this year that it would bring its offerings to a new southside location at 4601 S. Campbell Ave., across from the Library Center. Dre's Kitchen, a new Branson food truck, made KOLR TV news this fall when owner Dre Irawan gave away 1,000 hamburgers and 1,000 hibachi-style chicken dishes in exchange for donations to support the Skaggs Foundation Cancer Center Meal Program. Looking back at 2018: At least 40 new restaurants and breweries opened in the Springfield area. Whether you’re in the mood for a classic brew, a spunky cocktail or an exciting shot, Sweet Boy’s has it. Dining in Springfield, Missouri: See 31,527 Tripadvisor traveller reviews of 720 Springfield restaurants and search by cuisine, price, location, and more. The Georgia-based pizzeria chain has "humble roots, born out of the free-wheelin’ hippy culture of the Seventies," according to the company website. "The big boys don't care about Springfield, Missouri," said carGO's president during a press event in May. Archive New Restaurants . 5 photos. Meanwhile, establishments for sale include downtown's Patton Alley Pub and White River Brewing Co. on Commercial Street. Frank n Steins, a hot dog restaurant, left downtown Springfield to open up in Nixa this fall at 105 Sherman Way. But, in March of this year, what started as a bright aqua food truck decorated with larger than life pineapples transformed into a brick-and-mortar shop in Joplin. Whether on a small family outing or a socially distant get together with a friend, patrons indulge in one of Culture Counter’s nutrient-packed smoothies, or enjoy a scoop of handmade ice cream. "Shut the Front Door," commented the Riverfront Times in St. Louis. And, more than anything, Niji is about people—both the people behind the restaurant and the people they serve. “It’s been a trip,” Gott says. Coming soon to Walnut Street in downtown Springfield: Inner Circle Vodka Bar is expected in early 2020 after a Kickstarter campaign this year. Coming soon to Branson: Guy Fieri’s Branson Kitchen + Bar, inspired by the spiky-haired Food Network star famous for evoking "Flavortown." If you’d prefer to stay on the sweet side, might we suggest one of Sweet Boy’s frozen Irish coffees? 40. According to Feast, "the menu stars five toasts with locally sourced ingredients like Persimmon Hill jam, Artisan's Oven Bread and Edgewood Creamery fromage blanc." Young Jun’s latest restaurant venture in Springfield is a buzzy ramen spot that hopes to change your perception of what the dish can be. It's located in the mall's food court (ahem, Dining Pavilion). This one is a creation of Cody Smith, one of the co-founders of City Butcher. Check out Quattro Trattoria & Pizzeria, Cobalt Smoke & Sea, West End Grill & Pub, and more Menu options include appetizers, pizzas, hoagies, calzones and salads. Indulge opened in November, according to a Battlefield Mall news release. The Sundlies got into the date business after a stint living in the Middle East, where they developed a taste for the sweet, sticky fruits. “We really just wanted to make a neighborhood bar that all of our friends would want to go to,” Sullivan says. Grand Tavern by David Burke Celebrity chef David Burke brings to St. Louis a sampling of his time-tested classics, such as clothesline bacon, lobster steak, and a 34-ounce salt–aged porterhouse (pictured). Good news there are several local restaurants open on Thanksgiving for 2019 around Springfield. New restaurants open in St. Louis all of the time (we're lucky like that) so it's hard to know which of the newer places are worth your time. While the grungy décor and pinball machines exude dive bar, hang-out vibes, the menu says otherwise. Are you tired of the work and stress that comes with making the annual Thanksgiving meal? Twitter. New restaurants, menus and chef change-ups brought a lot of excitement to Springfield's dining scene this year. The Workshop at Finley Farms, a new coffee bar serving breakfast and lunch at 604 N. 9th Street in Ozark, recently opened, according to the local chamber of commerce. “It’s a spot for everybody,” says Detherage, “Another spot to come hang out and get away from the craziness.” Originally set to open in March, the tasting room’s debut was delayed about two months due to COVID-19 uncertainties, but Bub’s is in full-swing now with plenty of homemade cocktails, live music and food truck fare. Menus, Photos, Ratings and Reviews for New Restaurants in Springfield Zomato is the best way to discover great places to eat in your city. The business is located in 550 E Chestnut Expy, Springfield, MO 65806, USA. The place has 30 draft beers along with eats. Downtown Springfield got its first barbecue joint in early 2018. She opted to open a sandwich shop on New Year's Day of 2019, thinking the holiday might bring luck. Fires claimed the iconic Papouli's Restaurant in Reeds Spring, along with Springfield's own Krave (the much-mourned successor to '80s sensation Cartoons). This is our guide to the very best restaurants, bars, things to do, local shopping and services of southwest Missouri, as... Our readers have spoken. ... Springfield, MO. The new barbecue place opened at 2937 E. Battlefield Road over the summer, offering pecan-smoked meats (brisket is the signature) along with sides including Mexican street corn, coleslaw with Brussels sprouts and a mac-and-cheese made with smoked cheddar. The Hepcat Still the new kid on the block, The Hepcat in Springfield, Missouri, has already won over the hearts of downtown residents. It opened in February. And, on top of conquering the times, they’ve created some quite good grub that, hopefully, can comfort you into next year. According to its website, Rove roasts its own coffee and stocks food items from Missouri purveyors like Gardener's Orchard and Bakery in Brighton, Askinosie Chocolate and Tea Bar & Bites. Take, for example, the Maggie, which Douglas says is a current customer favorite. They added a second, smaller location at the edge of central Springfield on May 1, opening up shop in a newly-built commercial plaza at 1301 E. Sunshine St. Married owners Lauren and Clif Brown said their customers simply told them the southside location was sometimes a bit far to travel. So, she has nutrition information posted on Pineapple Bliss’ website and printed on their menu, and they offer keto options, too. Note that the new Red's is not located on Route 66 proper: Find it at 2301 W. Sunshine St. Downing Street Pour House gained quite a following at its original home in Hollister, and this year a second location in Springfield opened in the former Jason’s Deli space, bringing us their elevated pub grub. 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